Knockando

Established in 1898, Knockando is a historic distillery nestled in the heart of Scotland’s Speyside, a region famed for its elegant and fruity single malts. The name Knockando means “little black hill” in Gaelic, echoing the peaceful setting and the pure waters of the River Spey used in the whisky production.

Knockando is renowned for its vintage approach: each year’s production is bottled separately, without blending across vintages. This method offers remarkable transparency and highlights the natural variation of each year.