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Discover Ben Holladay Soft Red Wheat Straight Bourbon 50%, a premium craft bourbon produced in Missouri by the renowned Ben Holladay Distillery. Crafted from a distinctive mash bill featuring soft red winter wheat, this American whiskey delivers a smoother, richer, and more approachable expression of traditional bourbon.
Distilled using the historic methods of the distillery founded in 1856 and aged entirely on-site, this Straight Bourbon showcases a rich and well-balanced flavor profile. Bottled at 50% ABV, it offers impressive depth and intensity while maintaining remarkable elegance and drinkability.
Perfect for bourbon enthusiasts seeking authenticity and character, Ben Holladay Soft Red Wheat reveals a complex array of flavors, combining notes of vanilla, caramel, sweet grain, and delicate baking spices.
Enjoy it neat to fully appreciate its rich aromatic complexity, add a few drops of water to unlock additional layers of flavor, or use it as the foundation for premium cocktails such as an Old Fashioned or a refined Manhattan.



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Nose: Rich and expressive, opening with indulgent aromas of buttery caramel, vanilla, honey, fresh grain, and brioche bread, complemented by subtle hints of toasted oak.
Palate: Full-bodied, smooth, and generous. Flavors of caramel, brown sugar, vanilla, and soft wheat are beautifully balanced with notes of toasted oak, gentle baking spices, and dried fruits.
Finish: Long and warming, delivering lingering impressions of baking spices, creamy caramel, vanilla, and a delicate touch of oak.
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