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The third chapter in Eddu’s “Carnet de Voyages” series takes us to the heart of the Northern Rhône Valley. This edition pays tribute to one of France’s most iconic wine regions, and more specifically to the prestigious Côte-Rôtie appellation. Made from 100% Breton buckwheat, this whisky was aged in wine casks from the Glangloff estate.
This original cask selection gives the whisky a unique aromatic depth, combining character, finesse, and power. A perfect marriage between the elegance of great Rhône Valley wines and the craftsmanship of the Distillerie des Menhirs, delivering a bold and authentic tasting experience.
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Nose: Intense and expressive, with aromas of ripe dark fruits, sweet pepper, and lightly toasted wood.
Palate: Full-bodied and well-structured, revealing notes of blackberry, liquorice, a spicy backbone, and beautiful roundness.
Finish: Long and subtly smoky, with peppery freshness and a lingering finish.
Eddu is a Breton whisky created in 2002 by the Distillerie des Menhirs, located near Quimper. This whisky stands out for its use of buckwheat (sarrasin), a traditional Breton grain, instead of the usual barley. The production process combines artisanal methods with aging in oak barrels that previously contained regional wines or other spirits, imparting unique aromas of dried fruits, hazelnuts, and spices to the whisky. This innovative whisky quickly gained popularity for its distinctive flavor and artisanal quality.
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