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YUZA 2019 Whisky Magazine IB Collection Hua Yang 61%
The Japanese series of craft whiskies, The Whisky Magazine IB Collection Hua Yang, is the result of an exclusive collaboration between the bottler Hua Yang and Whisky Magazine.
Launched in 2022, this collection features three distinct editions: Chichibu 7 years, Yuza 7 years, and Sakuro 3 years. The distillery, established in 2018 in the northeast region of Japan, typically distinguishes itself by using bourbon casks for maturation. However, this special edition has undergone maturation in sherry casks, adding a unique dimension to these exceptional whiskies.
Livraison standard Colissimo estimée le
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Breakage-proof protected packaging
Nose: Barley and yeast, kumquat, leather
Palate: Lively, fruity, orange, touch of chocolate
Finish: Intense and expressive.
THE BRAND
Kinryu Corporation, the headquarters of the Yuza Distillery, was established in 1950 through the investment of nine sake makers in Sakata, Yamagata Prefecture. Sake brewers are all manufacturers who are committed to offering the highest quality products. Kinryu has inherited this "quality first" spirit and this passion for "finding the best sake" for many years. The spirit and passion are the same when producing whiskey at Yuza Distillery. With a commitment to quality and a passion for whiskey making, they aim for the highest standard of whiskey and will only distribute whiskey that has been aged to satisfactory quality. They follow a concept called “TLAS” (Tiny, Lovely, Authentic and Supreme). The distillery is not disproportionate, they use groundwater from Yuza which has been recognized as one of the top 100 in Japan by the Ministry of Land, Infrastructure, Transport and Tourism. The key word is Japanese excellence.
Data sheet
- Brand
- YUZA
- Type
- Whisky
- Subtype
- Single Malt
- Trading company
- Embouteilleur Officiel
- Volume
- 70cl
- Degree
- 61%
- Packaging
- Case
- Style
- No peated
- Country
- Japan
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