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The owners of Torabhaig have launched a new Scottish blended collection Caiestal Chamuis which is inspired by the ruins of Camus Castle near the distillery. It comes from a fairly precise selection of Whiskeys from the Isle of Islay, Skye and Orkney. We are on a double maturation in American oak hogsheads first, then 200L American bourbon barrels for finishing. Thus we find a profile which superimposes layers of peat, smoke, accompanied by medicinal and vanilla aromas.
This is a blended malt of very good quality and with excellent value for money.
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Nose: Bold, smoky aromas typical of island malts, with subtle medicinal notes and a hint of brine.
Taste: Full-bodied, with pronounced smoky flavors complemented by sweet vanilla and caramel notes with a rich, creamy texture, and hints of fresh oak and a touch of spice.
Finish: Long and warm, marked by persistent nuances of peat and smoke.
Data sheet
Excellent value for money for this whisky, which will delight those who like and seek both fruitiness and peatiness. (Translated review)