Whisky ROCK ISLAND 46,8%
Rock Island, formerly known as Rock Oyster, is a Scottish whisky from the Islands region, renowned for its distinctive character and complexity. Crafted by the famous blender Douglas Laing, this Blended Malt combines whiskies from several Scottish island distilleries, giving it an exceptional aromatic richness. It offers powerful aromas of ripe fruits, accompanied by maritime notes of saltiness, smoke, and light peat, typical of island whiskies.
Livraison standard Colissimo estimée le
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Breakage-proof protected packaging
Nose: Ripe fruit aromas, maritime salty and smoky notes, light peat.
Palate: Sweetness balanced with spices, hints of vanilla, honey, and citrus.
Finish: Long, smoky, with a persistent salty and peaty warmth
Data sheet
- Region
- Arran
- Distillery
- DOUGLAS LAING
- Brand
- DOUGLAS LAING
- Type
- Whisky
- Subtype
- Blended Malt
- Trading company
- Douglas Laing
- Volume
- 70cl
- Packaging
- Tube
- Country
- Scotland