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Laferté is a French blended malt whisky made exclusively from malted barley. Crafted entirely in France under the supervision of master blender Adrien Douady, this whisky is aged in barrels previously containing bourbon, cognac, and rum, giving it a unique and perfectly balanced aromatic richness.
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Nose: Rich with notes of vanilla and coconut, floral and woody.
Palate: Fruity (Mirabelle plum, quince, apricot), vegetal with a hint of citrus.
Finish: Spicy, marked by white pepper and clove.
Laferté is a French whisky blending house founded by Anthony Davoigniot, Adrien Douady, and Loys Vallon de Testa, three wine and spirits enthusiasts with over ten years of experience working for major brands, notably LVMH. Their shared ambition was to create a great French whisky, reflecting French expertise and elegance.
The name "Laferté" comes from the Old French "Ferté," meaning "fortress," symbolizing their desire to position France as a stronghold in the world of whisky. This vision translates into a contemporary and free approach to whisky, moving away from traditional codes to offer a universal and accessible product.
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