

Macallan 25 Year Sherry Oak is part of the distillery's Sherry OAK Range. This single malt has been aged exclusively in Xéres Oloroso oak casks from Jerez. Quarter of a century of maturation, brings richness to this luxurious single malt with vanilla, dried fruits and ginger. It is an exceptional single malt with a notable profile and is intensely distinguished and rich.
Nose : Citrus notes balanced by cinnamon, wood smoke.
Palate : Rich and full-bodied with hints of dried fruit and a touch of smoke.
Finish : Long, lingering on dried fruits, then notes of smoky spices.
The Macallan Distillery was founded in 1824 by Alexander Reid, a barley farmer and schoolteacher, on a plateau above the River Spey in Speyside, North East Scotland. The original name of this area until 1400, was "Maghellan", taken from the Gallic word "magh" meaning fertile land and "Ellan" from the monk St. Macallan Estae. Farmers have been making whiskies on Speyside farms in this region for centuries, using the surplus barley during the quieter winter months. Today The Macallan's reputation is based on a product of exceptional quality and distinctiveness, founded with a set of guiding principles : place, people and passion. For each edition, the quality of the whisky largely depends on the oak barrels in which it is matured. This distillery carefully selects the best spirit from the stills. Only 16% is kept, creating a rich and concentrated distillate, making it one of the best in the industry.
Data sheet