New products
accueil
Chairman’s 1931 46%accueil
Tormore 26 ans 1992 First édition 45,7%accueil
Naguelann Diel 49%accueil
CLÉMENT Rhum Blanc - Canne Bleue 2021 50%accueil
Lindores Abbey single malt - First release Commémorative Edition - 46%accueil
SCARABUS Islay Batch Strengh 57%monwhiskyfr
SAMAROLI Demerara Dark 1988 - Cask N°1 50%accueil
SAMAROLI Blended Rum SPQR II - Edition 2021 48%accueil
Zaka Rum Panama 42%
OPTHIMUS
Arriving in Cuba at the end of the 18th century, Don Juanillo Oliver created a tobacco and then a sugar cane plantation. His descendants started specialising in the distillation of rum around 1870. The 1959 revolution and family migration had a devastating effect on the distillery. In the mid-1980s, a descendant of the family returned to Cuba and re-established the distillery using documents belonging to his ancestors. The Oliver family decided to reconnect with family traditions and set up a distillery in Santo Domingo where the climate and soils were similar to those where the distillery originated from. Today, Oliver & Oliver, directed by Pedro Ramon Lopez Oliver, does not distil but selects the best distillates available in the Caribbean, mainly in Panama and Trinidad, for the making of Opthimus rums, aged the solera method.