Discover the Bellevue Peated cuvée, a whisky that embodies the essence of craftsmanship and tradition. Aged in new American oak barrels, it boasts a deep mahogany hue. Its nose entices with subtle hints of peat, complemented by delicate notes of smoke and iodine. On the palate, experience a round and lingering mouthfeel, where the presence of peat is refined, persistent, and never overpowering. Crafted with 90% barley from the Mabillot distillery farm and 10% malted peated
Nose: Delicate peat aromas unfold at first contact, accompanied by fine and pleasing hints of smoke and iodine, creating a subtle and intriguing harmony.
Palate: A round and prolonged sensation envelops the taste buds, revealing delicate and persistent peat. Far from exuberance, this subtle and refined presence leaves a memorable impression with every sip.
Finish: A crescendo of flavors unfolds in the finish, with peat lingering subtly, giving way to light and nuanced notes.
The Domaine Mabillot in France has a history imbued with tradition and innovation in the field of distillation. For several generations, the Mabillot family has cultivated fertile lands, specializing in barley cultivation, an essential ingredient for whisky production. Guided by a deep respect for traditions and a willingness to innovate, the family has preserved its heritage while investing in modern facilities. Today, the domain is renowned for the exceptional quality of its whiskies, made with local ingredients, reflecting the authenticity and French craftsmanship. Moreover, Domaine Mabillot is committed to sustainable practices, underscoring its integrity and commitment to the environment and local communities.
Data sheet
Discover the Bellevue Peated cuvée, a whisky that embodies the essence of craftsmanship and tradition. Aged in new American oak barrels, it boasts a deep mahogany hue. Its nose entices with subtle hints of peat, complemented by delicate notes of smoke and iodine. On the palate, experience a round and lingering mouthfeel, where the presence of peat is refined, persistent, and never overpowering. Crafted with 90% barley from the Mabillot distillery farm and 10% malted peated
